A number of bright pink plum blossoms growing on a tree
Prunus mume

Plum blossom

Family: Rosaceae
Other common names: Bunuazbusul (Bunun), 梅, 梅花 (Chinese Simplified, Traditional), meruňka japonská (Czech), flowering apricot, Japanese apricot (English), jaapani aprikoosipuu (Estonian), ウメ, 梅 (Japanese), 매실나무 (Korean), Слива муме (Russian), Japon kayısısı (Turkish)
IUCN Red List status: Least Concern

Even during the cold of late winter, the vibrant pinks and reds of plum blossoms are sure to brighten your day. 

The beauty of the plum blossom has seen it feature in painting, poetry and music. even become a national icon.

It has even become a national icon in China where it is known as one of the Three Friends of Winter and is one of the Four Gentlemen of flowers featured in Chinese art. 

Like many blossom trees, the plum blossom is a member of the Prunus genus Despite its name though, it is actually a type of apricot rather than a plum.

Plum blossom grows as a shrub or a small tree and reaches up to 10m. The flowers appear before the leaves in late winter and early spring, in red, pink or white. These flowers are around 2cm across, with upwards of five petals, and yellow stamen in the centre. The leaves are green, around 8cm long, oval-shaped and have slightly serrated edges. After the flowers fall, the fruits appear. They are a round, yellow-green stone fruit about 2cm across. 

Read the scientific description for plum blossom

Cultural

The plum blossom is the national flower of Taiwan. 

In Chinese art, plum blossoms symbolise perseverance, hope, beauty and virtue. They are also considered the flower of winter. 

In Korea and Japan, the plum blossom is a symbol of spring. 

Food and drink

Both the fruit and the flower of plum blossoms are used in China, Japan and Korea in making teas, liquor and wine.

In China, plum blossom fruits are used to make a sweet sauce known as meijiang.

In Japan, unripe plum blossom fruits are pickled in salt and vinegar to make umeboshi. In China, a similar recipe is used to make suanmeizi. 

Health

In traditional Chinese medicine, plum blossoms are used to regulate the spleen and stomach and cleanse the body.

  • As a popular ornamental, there are over 300 cultivars of plum blossom, including ‘Peggy Clarke’, ‘Kobai’ and ‘Bungo’.

  • People have been making use of plum blossom trees for at least 7000 years, as fossilised fruit pits found in China show. 

  • A plum blossom tree near the Temple of Zhamei, China is recorded to have been planted in the 13th century, making it over 700 years old.

  • Bonsai of plum blossom are known as Bonbai.

A map of the world showing where plum blossom is native and introduced to
Native: China South-Central, Laos, Vietnam
Introduced: China North-Central, China Southeast, Hainan, Inner Mongolia, Japan, Korea, Manchuria, Taiwan, Tibet, Xinjiang
Habitat:

Forests and mountains, between 1,700 to 3,100m.

Kew Gardens

A botanic garden in southwest London with the world’s most diverse living plant collection.

Location

Arboretum

View map of Kew Gardens
Best time to see
Flowers: Jan, Feb, Mar, Apr, May, Dec
Fruits: Jun, Jul, Aug
Foliage: Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov

Other plants

Japanese cherry

Prunus serrulata

Tea plant

Camellia sinensis

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The geographical areas mentioned on this page follow the World Geographical Scheme for Recording Plant Distributions (WGSRPD) developed by Biodiversity Information Standards (TDWG).